SPT SR-1885SS Induction Cooktop – 1650W, Auto Pan Detection, 100–390°F, Black Ceramic

Precise. Efficient. Safe. Induction Cooking at Its Best.

The SPT SR-1885SS is a sleek 1650W induction cooktop with a micro-crystal ceramic plate and automatic pan detection that adjusts to your cookware instantly. With a wide power range from 100W to 1650W and a temperature range of 100°F to 390°F, it gives you precise control for everything from gentle simmering to high-heat searing.

Induction cooking heats only the cookware — not the surface — making it safer, faster, and more energy-efficient than traditional electric or gas cooktops. The compact black design fits any kitchen counter. 120V standard.

✨ Key Features

• ⚡ 1650W Power: Fast, efficient heating
• 🌡️ Wide Temperature Range: 100°F to 390°F
• 🔍 Automatic Pan Detection: Activates only when compatible cookware is placed on the surface
• 🧱 Micro-Crystal Ceramic Plate: Even heat distribution, durable and easy to clean
• 📊 Adjustable Power: 100W to 1650W for precise control
• 🛡️ Safe Surface: Induction heats cookware only — surface stays cool
• 🎨 Color: Black
• 🔌 Voltage: 120V / 60Hz

📐 Specifications

🛡️ Warranty

This product comes with a 1-year limited manufacturer’s warranty covering defects in materials and workmanship under normal use. Contact us through our store for warranty claims. Please retain your proof of purchase.

❓ Frequently Asked Questions

Q: What type of cookware works with induction?
A: Induction requires magnetic cookware — cast iron, carbon steel, and most stainless steel pots and pans. Test with a magnet: if it sticks to the bottom, it’s compatible.

Q: Is the surface safe to touch during cooking?
A: Yes — induction heats only the cookware, not the ceramic surface. The surface may be warm from residual heat from the pan, but it won’t burn you.

Q: What does automatic pan detection do?
A: The cooktop detects when compatible cookware is placed on the surface and activates automatically. It also shuts off when the pan is removed.

Q: Can I use it for low-heat tasks like melting chocolate?
A: Yes — the power range starts at 100W, making it suitable for very gentle, low-heat cooking tasks.

Q: Is it energy efficient?
A: Yes — induction is significantly more energy-efficient than gas or traditional electric cooktops because heat is generated directly in the cookware with minimal loss.